Friday, November 13, 2009

Condiments, Dips, Chutneys and Relishes

Read more here about the Madhur Jaffrey project - one of my 2010 goals. For an index of recipes, click here.

Condiments, Dips, Chutneys and Relishes

Salt and pepper, Indian-style - November 27, 2009
Salt and pepper, Chinese-style
Goma shio (Black sesame seeds and salt)
Dry North Indian Dip - April 2, 2010
Maulka pori (Dry South Indian chutney)
Tempura dipping sauce
Chinese dipping sauce
Japanese dipping sauce
Filipino dipping sauce
Korean dipping sauce 1
Korean dipping sauce 2 - May 3, 2010
Korean dipping sauce 3
Simple Korean sauce - Aug 16, 2010
Spicy Korean sauce
Tahini dipping sauce
Wasabi (Horseradish)
Crisply fried onions
Hot oil
Tomato sauce
Chili sambal - November 14, 2009
Sambal tomat (Hot tomato sambal) - November 14, 2009
Spicy peanut sambal - November 14, 2009
Hot and spicy Hyderabadi tomato chutney - April 25, 2010
Fresh chinese parsley and mint chutney - November 27, 2009
Tamarind-mint chutney for snack foods - Dec 1, 2009
South-Indian coconut chutney - April 2, 2010
Sweet tomato chutney
Apricot chutney with raisins and currants
Goan cabbage salad - October 20, 2009
Pickled green chilies - September 7, 2009
Sour lime pickle
Cauliflower and white radish picked in water
Carrot and turnip pickle
Sweet and sour lime pickle
Atjar kuning (Yellow mixed pickle)
Onions pickled in vinegar
Cauliflower pickled with dill - Dec 15, 2009
Cabbage tsukemono (Salted cabbage pickle)
Kombu relish
Quick-salted white radish pickle
Shoyu daikon (white radish pickled in soy sauce)
Ginger quick-pickled in soy sauce - Dec 7, 2009
Quick-salted cucumber pickle
Tomato, cucumber and onion relish - Mar 8, 2010
Aomidaikon (Quick-pickled small white radishes)
White radish preserve
Cabbage kimchee (Cabbage pickle)
Kakdooki (Pickle made with cubes of white radish)
Stuffed cucumber kimchee
Dong chimi (White radish water kimchee) - August 29, 2010
Spicy turnip pickle
Pickled garlic

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