Friday, November 13, 2009

Little salads, appetizers, snacks and drinks

Read more here about the Madhur Jaffrey project - one of my 2010 goals. For an index of recipes, click here.

Little salads, appetizers, snacks and drinks

Carrot and white radish salad - Aug 16, 2010
Sawsawang kamatis (Filipino tomato salad)
Japanese cucumber salad
Watercress salad with sesame seeds
Celery, carrot and cucumber salad
Korean-style cucumber salad
Cucumber and dried shiitake mushroom salad - Aug 16, 2010
Gujarati carrot salad - November 27, 2009
Gujarati cucumber and peanut salad
Fresh peach salad
Fried, munchable mung dal
Fried, munchable soy beans
Peanuts, fried and roasted
Papadum (dal wafers) - Dec 14, 2009
Green plantain wafers
Roaster laver
Roasted monukka raisins
Khari poori (Savory cookies with peppercorns)
Mutthries (Savory cookies with ajwain seeds)
Samosas (Stuffed savory deep-fried pastry cones)
Cheewra (a melange of nuts, grains, dried fruit and spices)
Potato sev (Snack noodle)
Cold Chinese-style eggplant
Cold eggplant, dressed with yogurt
Baba ghanoush (creamed eggplant with tahini) - Aug 12, 2010
Chickpeas with tahini
Navy bean puree with pomegranate juice
Artichoke hearts and potatoes cooked in oil and lemon
Potato patties stuffed with spicy peas - Dec 27, 2009
Potato and tempeh patties
Filo pastries
Dolma (stuffed grape leaves)
Salabat (Ginger tea) - November 21, 2009
Fresh ginger-flavoured limeade
Indian-style hot tea with fresh mint
Hot tea with cardomom and cinnamon
Anise tea
Ocha (Japanese green tea)
Ginseng tea
Rice tea
Bori cha (Barley tea)
Tamarind sharbat (tamarind syrup)
Strawberry and lemon sharbat (Strawberry and lemon syrup)
Qahwah (Turkish coffee)
Buttermilk - Feb 28, 2010
Sweet lassi (sweet yogurt drink)
Salty lassi (salty yogurt drink) - Jan 3, 2010
Doogh (Persian-style yogurt drink, flavored with mint)
Thandai (A milk and almond drink)
Milk with saffron and nuts

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